Door County

Door County, Wisconsin, is a destination known for its stunning landscapes, charming coastal towns, and rich cultural heritage. Nestled between Green Bay and Lake Michigan, this idyllic peninsula boasts over 300 miles of shoreline, offering breathtaking views, lush parks, and abundant outdoor activities.

One of the most famous culinary traditions in Door County is the fish boil, a local delicacy that showcases the area’s fishing heritage. This communal dining experience involves boiling fresh fish, typically whitefish, in a large pot over an open flame. The process begins with potatoes and onions, followed by the fish, then seasoned with salt. As the boil climaxes, kerosene is added to create a dramatic burst of flames, a ritual that draws crowds and adds to the excitement. The meal is served with melted butter and local bread, making it a hearty and flavorful feast. 

Beyond its famous fish boils, Door County is also renowned for its charming lighthouses, vibrant art scene, and numerous wineries. Visitors can explore quaint towns like Fish Creek and Ephraim, where boutiques and galleries showcase local artisans or venture into the stunning state parks for hiking and birdwatching. With its breathtaking scenery and unique culinary traditions, Door County is a true gem that offers something for everyone, making it an unforgettable destination in the heart of Wisconsin.